Recipes

Autumn is a season for cozy, comforting dishes, and Chef Bri Coelho’s Pumpkin Brown Butter Rice with Miso Crumble perfectly captures the essence of fall. With creamy pumpkin-infused rice, nutty...

At Castor River Farms, we believe every dish can be a masterpiece when you start with quality ingredients and let creativity guide you. Chef Bri Coelho’s Squid Ink Risotto with...

There’s something timeless about a bowl of homemade soup. It has the power to nourish, comfort, and connect us to the rich traditions of kitchens around the world. Chef Bri...

There’s something magical about the combination of creamy, spiced rice pudding and the buttery crispness of croissant chips. Chef Bri Coelho’s French Toast Rice Pudding with Fried Croissant Chips takes...

Breakfast is more than the most important meal of the day—it’s an opportunity to start with something nourishing, creative, and full of flavor. Chef Bri Coelho’s Sugared Puffed Rice &...

At Castor River Farms, we believe desserts should be more than an indulgence—they should tell a story of rich flavors, thoughtful preparation, and the joy of sharing something special. Chef...

Bri Coelho brings bold flavors to the table with her Spicy Basil Venison over fragrant Pho Broth Rice—an easy favorite that’s sure to become a staple in your home.

Our Hunter Family Herbed Rice recipe embodies that belief, offering a simple yet flavorful dish made with...